Description
Description:
Sharbati Gold Atta is a premium quality whole wheat flour made from the finest Sharbati wheat grains grown in the Sehore region of Madhya Pradesh. Known for its natural sweetness, rich golden color, and superior texture, this atta is prized for producing soft, fluffy, and flavorful rotis.
Milled with care to preserve nutrients and freshness, Sharbati Gold Atta contains 100% whole wheat with no added maida, making it a healthier choice for everyday cooking.
Uses:
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Breads: Roti, chapati, paratha, puri
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Baking: Whole wheat breads, pizza bases
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Snacks: Mathri, thepla, khakra
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Desserts: Halwa, laddus
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Tiffin recipes: Stuffed parathas, wheat wraps
Benefits:
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Made from premium Sharbati wheat – soft texture & rich taste
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100% whole wheat – no maida or additives
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Rich in dietary fiber – aids digestion
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Source of essential nutrients like iron and B vitamins
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Helps keep rotis softer for longer
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Ideal for daily use in balanced, nutritious meals
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