A power-packed mix of wheat, oats, barley, and millet. Our Multigrain Atta delivers superior nutrition, improved digestion, and better taste—all in one flour. Great for diabetics and fitness-focused diets.
₹90.00
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Upgrade your daily meals with our Multigrain Atta an expertly blended flour made from whole wheat, oats, barley, maize, and millet. Each grain contributes unique health benefits, from enhanced fibre and protein to improved digestion and heart health.
Ideal for making chapatis and parathas with a richer flavor and more nutrients, this atta is especially suited for individuals managing diabetes, cholesterol, or weight. Multigrain Atta offers a slow release of energy, keeping you energized throughout the day.
Taste the perfect balance of health and tradition in every meal!
Perfect for soft chapatis, rotis, and parathas
Ideal base for healthy wraps and flatbreads
Suitable for making multigrain pizza bases or healthy bakes
High in fiber – improves digestion and gut health
Slow energy release – helps manage blood sugar and boosts stamina
Rich in protein & nutrients – supports immunity and muscle health
Heart-friendly grains – oats and barley may help lower cholesterol
Weight management support – keeps you fuller for longer
Suitable for individuals managing diabetes, cholesterol, or obesity
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